Blueberry Apple Crumble Recipe

apple and blueberry crumble recipe is such a satisfying comforting dessert any time of the year. With a delicious layer of fruity blueberry apple topped with cinnamon crisp crumble.  

Ingredients  you will  need

mix together the flour and xanthan gum. Rub the flour with butter together until the mixture resembles breadcrumbs.

 Mix in the sugar, cinnamon, and oats until evenly combined

Add the sugar, lemon juice, and cornstarch to the apples and mix until all the apple slices and blueberries are coated

 Evenly spread the apple and blueberries in the baking dish.  Sprinkle the cinnamon over the top of the fruit.

Spoon the crumble mixture on top of the fruit evenly. Bake in the oven for approx 35-40 minutes until the crumble is golden brown.

The crumble is ready when using a knife it slides easily through the apples.