Easy Home Fries  Recipe

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Gluten  free

 

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These Home fries are crispy on the outside and soft and fluffy on the inside. Delicious served with your favorite dip and are ready within 30 minutes. They are Gluten free and Vegan.  

Ingredients  you will  need

Salt & pepper

Oil

Potatoes

Herbs

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 Slice the potatoes evenly approx. ¼ Inch thick and pat dry with kitchen paper.

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 in a large bowl and add the olive oil. With your hand mix the potatoes in the bowl until they are evenly coated with the oil.

  Add the dried herbs, salt, and pepper to the potato slices and mix well 

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Lay the potato slices flat on a lightly greased baking sheet and place them in the oven for 10-15 minutes.

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   Carefully remove and turn over the potato slices and place them back in the oven for a further 10-15 minutes until they are golden brown and crispy on the outside.

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