Chocolate Cake Recipe
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Gluten
free
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Made with 3 delicious layers of moist chocolate cake filled and decorated with smooth chocolate ganache frosting.
A chocolate lover's dream cake!
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Ingredients
you will
need
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Mix together all the cake ingredients and divide evenly between 3 cake tins. Bake in the oven for 25 mins.
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Carefully pour the hot cream into the bowl with the chopped chocolate. Mix until chocolate is fully melted.
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Sandwich together with equal layers of cake and chocolate ganache frosting.
Add chocolate crunch if desired.
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This gluten free chocolate cake is perfect for a celebration or birthday cake.
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