Pumpkin Bread
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- Full of Fall flavors
-Quick & Easy
- Gluten free
- Soft & Moist
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Ingredients
you will
need
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In a large bowl mix together dry ingredients.
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In a separate bowl combine the wet ingredients. Mix well.
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Combine wet ingredients to flour mixture.
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Add chocolate chips
.
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Add the batter to the loaf pan
.
Place the tin in the oven for approximately 60 minutes.
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Enjoy!
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