Cookies N Cream Milkshake
This cookies n cream milkshake is so ultra-creamy, rich, and chocolatey. It's the kind of treat that feels extra special. It only requires 4 ingredients and takes only a few minutes to make. Making it perfect for satisfying those cravings!
Servings: 2 Milkshakes
Calories: 554kcal
Ingredients
Ingredients for Cookies n Cream Milkshake
- 6 Oreo cookies I used gluten free Oreo cookies
- 400 milliliters Milk I used whole milk but you can use your preferred milk or dairy free option.
- 4 Scoops Vanilla ice cream (Approx 300g) Be sure to check that the ice cream is gluten free. Use dairy free ice cream if requiring a dairy free option.
- ½ teaspoon Vanilla extract
Toppings (Optional)
- Whipped cream
- 2 Oreo cookies (Crushed)
Instructions
How to make cookies and cream Milkshake
- Place the cookies and cream cookies (Oreos), ice cream, milk, and vanilla extract into the blender.
- Blend until it appears evenly blended and smooth. Usually takes 1-2 minutes.
- Check the consistency of the cookies and cream milkshake. Add an extra scoop of ice cream if you want a thicker shake or more milk if you prefer a thinner shake.
- Pour the cookies n cream milkshake mixture evenly between two tall glasses. Top with chantilly cream and crushed cookies (Optional). Serve immediately.
Notes
Pro Recipe Tips
- Tip #1: For a thicker shake, add an additional scoop of ice cream or for a thinner mango shake, add a little extra milk.
- Tip #2: For best results, serve immediately topped with whipped cream and crushed Oreos or your preferred topping.
Nutrition
Serving: 1serving | Calories: 554kcal | Carbohydrates: 58.5g | Protein: 6.3g | Fat: 23.5g | Saturated Fat: 12.2g | Polyunsaturated Fat: 0.7g | Monounsaturated Fat: 4.5g | Cholesterol: 66mg | Sodium: 255.1mg | Potassium: 350.1mg | Fiber: 2g | Sugar: 45.9g