Gluten Free Tranquility

  • Summer Desserts
  • Recipes
  • Contact
  • About
  • Subscribe
menu icon
go to homepage
  • Summer Desserts
  • Recipes
  • Contact
  • About
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
  • subscribe
    search icon
    Homepage link
    • Summer Desserts
    • Recipes
    • Contact
    • About
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • TikTok
  • ×
    Home » Is it Gluten free » Is Baking Powder Gluten Free

    Is Baking Powder Gluten Free

    Published: Mar 11, 2023 by Amanda · This post may contain affiliate links · Leave a Comment

    Is baking powder gluten free? Baking gluten-free means that you have to look into every ingredient used to be sure it's safe and suitable for a gluten free diet. We are exploring baking powder and answering questions about does baking powder have gluten and how to make gluten free baking powder at home.

    Baking powder in a small wooden bowl.

    Baking powder is a common ingredient used in many baked goods and recipes, but for those with celiac disease or gluten intolerance, there is often confusion about whether or not it is gluten-free. The answer is not a straightforward one, as it depends on the specific brand and ingredients used.

    Looking to dive deeper into other foods and if they are gluten-free then you might also want to check out my is rice gluten free, is cornstarch gluten free and is brown sugar gluten free posts.

    Jump to:
    • 💭 What is Baking Powder?
    • ❓ Is Baking Powder Gluten-Free?
    • 🥣 How to Make Gluten-Free Baking Powder at Home
    • 🫙 Storing Baking Powder
    • 🍰 Recipes that use Baking powder
    • 💭 Baking Powder FAQs
    • 🗒️ More Gluten free Guides
    • 💬 Comments

    💭 What is Baking Powder?

    Baking powder is a leavening agent that helps baked goods rise. It is a mixture of baking soda, cream of tartar, and a moisture-absorbing agent, such as cornstarch. When mixed with liquid, baking powder releases carbon dioxide gas, causing the dough or batter to rise.

    Baking powder is a chemical leavening agent that is used to help baked goods rise. Baking powder is used in a wide variety of baked goods, including gluten free Victoria sponge cake, mini egg cookies, gluten free blackberry muffins, and quick bread such as my gluten free banana bread.

    ❓ Is Baking Powder Gluten-Free?

    While baking soda itself is gluten-free, some baking powders may contain gluten-containing starches, such as wheat starch.

    Most commercial baking powders are gluten-free. However, some brands may contain wheat starch as a moisture-absorbing agent, making them unsuitable for people with celiac disease or gluten intolerance. Always check the label of the baking powder you are purchasing to ensure it is gluten-free.

    Some baking powder brands are certified gluten-free, which means that they are independently tested and verified to be free of gluten. Additionally, many brands now include "gluten-free" labels on their packaging to make it easier to identify safe options.

    Baking powder on a measuring spoon.

    🥣 How to Make Gluten-Free Baking Powder at Home

    If you are unsure whether your baking powder contains gluten, you can try making your own gluten-free baking powder at home. All you need is baking soda, cream of tartar, and a gluten-free starch, such as potato starch or arrowroot powder.

    Ingredients:

    • 1 part baking soda
    • 2 parts cream of tartar
    • 1 part gluten-free starch (gluten free cornstarch, potato starch, or arrowroot powder)

    Instructions:

    1. Sift together the baking soda and cream of tartar in a bowl.
    2. Add the cornstarch and whisk the mixture until well combined.
    3. Use immediately in your recipe or store the baking powder in an airtight container in a cool, dry place.

    🫙 Storing Baking Powder

    Proper storage of baking powder is essential to maintain its effectiveness and shelf life. Here are some tips for storing baking powder:

    • Keep it in a cool, dry place: Baking powder should be stored in a cool, dry place, away from moisture and heat. Humidity and heat can cause the baking powder to clump and lose its leavening power.
    • Keep it tightly sealed: Once opened, the baking powder should be stored in an airtight container to prevent moisture and air from entering. Exposure to air can also cause the baking powder to lose its potency.
    • Check the expiration date: Baking powder has a shelf life of around 6 to 12 months. Check the expiration date on the container and discard any baking powder that has expired.
    • Avoid storing it near strong odors: Baking powder can absorb strong odors from other foods, such as spices or onions. To prevent this, store baking powder away from these types of foods.

    By following these storage tips, you can help ensure that your baking powder stays fresh and effective for all your baking needs.

    🍰 Recipes that use Baking powder

    • chocolate sprinkle cake sliced into squares on a white background.
      Chocolate Sprinkle Cake
    • stack of pancakes topped with fruit and syrup
      Gluten Free American Pancakes
    • gluten free blackberry muffins stacked on a white plate with one muffin sliced in half.
      Gluten free Blackberry Muffins
    • A slice of chocolate crumb cake on a white plate with a fork.
      Chocolate Crumb Cake

    💭 Baking Powder FAQs

    Is baking powder gluten free?

    Baking powder is a mixture of baking soda, cream of tartar, and a moisture-absorbing agent, such as cornstarch. While baking soda itself is gluten-free, some baking powders may contain gluten-containing starches, such as wheat starch. Always check the label of the baking powder you are purchasing to ensure it is gluten-free.

    What is baking powder used for?

    Baking powder is used in baking to help baked goods rise and become fluffy by producing carbon dioxide gas. It's essential for achieving light and airy textures in cakes, muffins, biscuits, and quick breads.

    💬 Want to continue the conversation or have any further questions feel free to get in touch in the comments section further down the page or tag me on Instagram.

    🗒️ More Gluten free Guides

    • Brown sugar in a wooden bowl on a red background.
      Is Brown Sugar Gluten Free
    • Cooked rice in a light blue bowl on a white surface.
      Is Rice Gluten free
    • Cornstarch in a jar with text overlay of is cornflour and cornstarch gluten free.
      Cornflour - Cornstarch gluten free
    • Powdered sugar being sieved into a large bowl.
      Is Powdered Sugar Gluten Free?

    Baking powder is a crucial ingredient in baking, and most commercial baking powders are gluten-free. Be sure to read the label of the product you are buying to ensure it is safe for people with celiac disease or gluten intolerance. Alternatively, you can make your own gluten-free baking powder at home with just a few simple ingredients. Happy baking!

    More Is it Gluten free

    • Oreos are stacked together on a marble surface with a glass of milk in the background.
      Are Oreos Gluten Free? Everything You Need to Know
    • Pringles boxes stacked together.
      Are Pringles Gluten Free?
    • gluten free sausages in its packaging on a white surface.
      Is sausage gluten free

    Comments

    No Comments

    Did you make this recipe? I would love to hear from you! Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Hi, I'm Amanda! I am passionate about creating gluten free versions of all the foods that I enjoy. I love sharing them with others looking for easy but delicious gluten free recipes.

    More about me →

    Easter Recipes

    • Stacked mini egg cookies on a white background with loose mini eggs sprinkles around.
      Mini Egg Cookies
    • Lemon meringue cake on a white surface with sliced lemons on the side.
      Lemon Meringue Cake
    • Carrot cake cheesecake on a wooden cake stand with a slice being removed.
      Carrot Cake Cheesecake
    • photo collage of gluten free easter desserts text overlay
      Gluten free Easter Desserts
    • gluten free mini easter cheesecakes on a wooden chopping board
      Mini Egg Easter Cheesecake Bites
    • Gluten free carrot layer cake on a wooden cake stand with a white background.
      Gluten Free Carrot Cake

    Popular Posts

    • gluten free vanilla cheesecake being sliced
      Gluten Free Vanilla Cheesecake - No Bake
    • Basque cheesecake on brown parchment paper with a slice being lifted out.
      San Sebastian Cheesecake (Gluten Free Basque cheesecake)
    • Complete gluten free charcuterie board on a white surface.
      Gluten Free Charcuterie Board
    • 3 yorkshire puddings on a white place with a grey napkin in the background
      Gluten Free Yorkshire Puddings
    • gluten free chocolates for what chocolates are gluten free
      What Chocolates are Gluten free?
    • Gluten free apple cake on a wooden cake stand on a white background.
      Gluten Free Apple Cake

    Footer

    ↑ back to top

    About

    • About
    • Privacy Policy
    • Accessibility Policy

    Contact

    • Sign Up! - For emails and updates
    • Contact

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2025 Gluten free Tranquility