Rice Krispie Valentine treats are so quick and easy to make. The perfect marshmallow crispy heart-shaped treat. Perfect if you are looking for some Valentine's day inspiration or, as a cute little homemade food gift.
They have that perfect crispy crunch combined with together with sweet marshmallows and drizzled with silky white chocolate. This rice Krispie Valentine treats recipe doesn't require a lot of kitchen tools or baking skills. As always I made them gluten free!
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Gluten free kids recipes
It's so easy which makes it a perfect little recipe to do at home with the kids. Believe me, the kids will love this as it has the perfect combination of gooey melted marshmallows and sweet silky melted chocolate and they can get fully involved with mixing and have fun with their favourite cookie cutter shapes.
Other recipes that my kids also love making are my gluten free dirt pudding and mini egg cheesecakes.
Are Rice Krispies gluten free
Kelloggs Rice Krispies are made with malt from Barley which may contain gluten and therefore not gluten-free. Although there are many brands that have gluten-free rice Krispy's that are safe. Some store brands may be gluten free but I advise you to always check the label to be sure that they do not have any gluten-containing ingredients.
I have put a list below of some popular Gluten-free options.
- Nature’s Path Organic Crispy Rice Cereal
- Nestlé GoFree Rice Pops Cereal
- Store Free From Range- Many store's such as Aldi, Morrisons, Walmart and Tesco's have a Free from range that include Cereals.
Ingredients
- Marshmallows
- Rice Krispies Cereal - I used Nestle Gofree rice pops.
- Butter
- Vanilla extract
- White Chocolate
- Food coloring & Sprinkles - Optional
See recipe the card for quantities.
Instructions
- Over medium heat slowly melt Butter and Marshmallows in a non stick pan. Stirring continually to ensure it doesn't stick to the bottom of the pan.
- When the marshmallows have fully melted add in the vanilla extract.
- In a large bowl mix rice Krispies and melted marshmallows until fully combined.
- Place the rice Krispy mix into your prepared baking sheet and pat until compact together roughly around 2 cms thick and leave to set.
- Once the Rice Krispies have fully set using your cookie cutter press firmly to get your desired size treats.
- Melt chocolate in the microwave in a small bowl. You can drizzle with chocolate or dip the treats in chocolate. Then decorate the treats as desired with your favorite sprinkles.
Variations
- Themed Kirspy treats - Use different shaped cookie cutters for your desired look or theme. I have also made Easter Krispy treats and I like to use a Christmas tree cutter and decorate with colourful chocolate and sprinkles for Christmas treats.
- Chocolate covered treats - If preferred you could pour melted chocolate over the front of your treats if you like that all chocolate look and taste.
Recipe FAQs
Yes, Once they have set store in an air-tight container for up to 5 days.
Yes, You can substitute the butter and chocolate for your preferred dairy free brand.
Kelloggs Rice Krispies are made with malt from Barley which may contain gluten and therefore not gluten-free. Although there are many brands that have gluten-free rice Krispy's that are safe. Some store brands may be gluten free but I advise you to always check the label to be sure that they do not have any gluten-containing ingredients.
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Other Gluten free recipes you might like
If you are looking for more Valentine's day ideas check out the list of my favorite Gluten free Valentine's desserts.
📖 Recipe
Rice Krispie Valentine treats
Nutritional information is meant as a guideline and all information is approximate.
Equipment
- Heart Shaped cookie cutter
- Baking sheet lined with greaseproof paper
Ingredients
- 200 grams Marshmallows
- 100 grams Rice Krispies Gluten free
- 50 grams Butter
- ½ teaspoon Vanilla extract
- 50 grams White Chocolate You can use your preferred amount of chocolate.
- Sprinkles Optional
- Food coloring Optional
Instructions
- Over medium heat slowly melt Butter and Marshmallows in a non stick pan. Stirring continually to ensure it doesn't stick to the bottom of the pan.
- When the marshmallows have fully melted add in the vanilla extract.
- In a large bowl mix rice Krispies and melted marshmallows until fully combined.
- Place the rice Krispy mix into your prepared baking sheet and pat until compact together roughly around 2 cms thick and leave to set.
- Once the Rice Krispies have fully set using your cookie cutter press firmly to get your desired size treats.
- Melt chocolate in the microwave in a small bowl. You can drizzle with chocolate or dip the treats in chocolate. Then decorate the treats as desired with your favorite sprinkles.
Notes
Kelloggs Rice Krispies are made with malt from Barley which may contain gluten and therefore not gluten-free. Although there are many brands that have gluten-free rice Krispy's that are safe. Some store brands may be gluten free but I advise you to always check the label to be sure that they do not have any gluten-containing ingredients.
Nutrition
Disclaimer
Nutritional information is meant as a guideline and is always an approximate calculation. Recipes may include information of various products used. It is your responsibility to check that ingredients you use when making a recipe are gluten free.
I hope you enjoyed this Rice Krispie Valentine treats recipe.
I would love your feedback. Please rate this recipe and leave a comment below. You can also tag me in any photos taken when trying this recipe over on my Instagram.
Did you make this recipe? I would love to hear from you!